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Appetizers

Stuffed Mushrooms: Clam stuffed mushrooms topped with mozzarella cheese.
Gumbo: A Cajun roux combined with seasoned vegetables & an array of shellfish.
Shrimp and Crab Dip: Creamy dip topped with green onions; served with warm pita
Leafy Salad: Leafy greens with onions, tomatoes& croutons

Main Course

Grilled Salmon: Seared Salmon served in a lemon-garlic aioli
Stuffed Chicken: Cajun marinated chicken filled with Seafood Stuffing
Cajun Chicken Alfredo: Cajun marinated chicken served over fettuccini in a creamy Alfredo sauce.  
Steak: Tender, flavorful steak grilled to perfection

Side Ideas

Dirty Rice: Cajun seasoned rice served with spicy sausage.
Cajun Broccoli: Broccoli served with Cajun seasonings
Red Beans and Rice: Cajun flavored red beans with an array of smoked pork.
Garlic Potatoes: Garlic mashed potatoes
Southern Potatoes: Scalloped potatoes with cheese